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Prepared and Processed  / Packaged Snacks

Banana, saba, w/ sugar, fried

Banana cue
PhilFCT
Macronutrients

Nutrition Facts

Serving Size: 100g
Calories 183kcal / 2530kcal (7%)

Macronutrients

Protein
2 g/ 71g (2%)
Total Fat
2.6 g/ 42g (6%)
low
SFA
2.21 g/ 20g (11%)
Cholesterol
0 mg/ 300mg (0%)
low
UFA
0.21 g
Total Carbs
37.8 g/ 348g (10%)
Fiber
1.6 g/ 20g (8%)
Sugar
36.2 g/ 63g (57%)

Vitamins

Vit A
0 mcg RAE/ 700mcg RAE (0%)
Vit B1
0.02 mg/ 1mg (1%)
Vit B2
0.03 mg/ 1mg (2%)
Vit B3
0.5 mg NE/ 16mg NE (3%)
Vit C
0 mg/ 70mg (0%)

Minerals

Calcium
191 mg/ 750mg (25%)
source
Phosphorus
27 mg/ 700mg (3%)
Iron
1.6 mg/ 12mg (13%)
Sodium
6 mg/ 1500mg (0.4%)
very low
What is this food?
Saba banana that’s been fried and sweetened with sugar. It’s a carb-heavy snack (about 183 kcal per 100 g) with a lot of sugar and a small amount of fiber.
Why it matters to health
This food can give quick energy because it’s mostly carbohydrates (37.8 g per 100 g), and it has a little fiber (1.6 g) to help with fullness. However, it also has very high sugar (36.2 g) and high saturated fat (2.21 g) from frying, even though sodium is low (6 mg). If eaten often or in big portions, it can make it easier to exceed daily limits for added sugar and saturated fat, which may affect heart health and blood sugar control over time. The good part: when you balance it with meals that include protein and vegetables, it can still fit into a healthy day.
Healthier tips
  • Keep it as an occasional snack and watch the portion (for example, a small serving after a full meal, not as a main meal).
  • Try to reduce added sugar: choose less-sweet versions or ask for “less sugar.”
  • Pair it with something filling: have it with plain yogurt, nuts, or a glass of milk to balance the carbs.
  • If you’re frying at home, use less oil and avoid reusing oil; consider air-frying or baking banana saba for a lighter option.
  • For your daily pattern (3 full meals + 1–2 snacks), place this snack on days when your other snacks are lighter (e.g., fruit, unsweetened yogurt, or veggies).
Common Filipino dishes
Turon, Banana cue, Saba con yelo, Ginataang saba, Maruya
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Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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