Chicharron ni mang juan Nutrition Facts
Nutrition Facts
| 1 Servings Per Container | |
| Serving Size: 30g / 1 cup | |
| Calories | 1kcal / 2530kcal (0.04%) low |
Macronutrients
Total Fat | 9 g/ 42g (21%) | ||||||
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Total Carbohydrates | 17 g/ 348g (4%) | ||||||
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Protein | 2 g/ 71g (2%) | ||||||
Vitamins
Vitamin A | - mcg RAE/ 700mcg RAE (0%) |
Vitamin C | 0 mg/ 70mg (0%) |
Minerals
Calcium | 30 mg/ 750mg (4%) |
Iron | 0.48 mg/ 12mg (4%) |
Sodium | 250 mg/ 1500mg (16%) |
DEHYDRATED GREEN PEAS, VEGETABLE OIL (PALM, ANTIOXIDANT (TBHQ)], TAPIOCA STARCH, DEHYDRATED POTATOES, SEASONING [SUGAR, FLAVOR ENHANCERS (MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE), VEGETABLE POWDER, HYDROLYZED VEGETABLE PROTEIN, ANTIOXIDANT (ASCORBIC ACID), MEDIUM CHAIN TRIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ACIDITY REGULATORS (SODIUM ACETATE, MALIC ACID SODIUM DIACETATE, ACETIC ACID), VINEGAR POWDER, ANTICAKING AGENT (TRICALCIUM PHOSPHATE), STABILIZER (ACACIA GUM), RUSK POWDER (WITH WHEAT) ANTIOXIDANT (ALPHA TOCOPHEROL), ANTICAKING AGENT (SILICON DIOXIDE), COCONUT POWDER, MALTODEXTRIN, IODIZED SALT, STABILIZER (CALCIUM CARBONATE), AND ACIDITY REGULATOR (CITRIC ACID)
CONTAINS WHEAT, SOYBEAN, FISH AND CRUSTACEAN PRODUCTS; MAY CONTAIN MILK AND MILK PRODUCTS


