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Prepared and Processed  / Packaged Snacks

Chips, shrimp kroepeck

PhilFCT
Macronutrients

Nutrition Facts

Serving Size: 100g
Calories 493kcal / 2530kcal (19%)

Macronutrients

Protein
7.3 g/ 71g (10%)
Total Fat
24.4 g/ 42g (58%)
SFA
18.3 g/ 20g (91%)
Cholesterol
3 mg/ 300mg (1%)
Total Carbs
61.1 g/ 348g (17%)
Fiber
0.9 g/ 20g (4%)
Sugar
2.2 g/ 63g (3%)

Vitamins

Vit A
7.2 mcg RAE/ 700mcg RAE (1%)
Vit B1
0 mg/ 1mg (0%)
Vit B2
0 mg/ 1mg (0%)
Vit B3
1.3 mg NE/ 16mg NE (8%)
Vit C
0 mg/ 70mg (0%)

Minerals

Calcium
138 mg/ 750mg (18%)
source
Phosphorus
61 mg/ 700mg (8%)
Iron
4.1 mg/ 12mg (34%)
source
Sodium
747 mg/ 1500mg (49%)
Allergen Info
Crustacean Shellfish
What is this food?
Chips with shrimp kroepeck is a snack or ulam-style dish that combines crispy chips (usually fried and salty) with shrimp kroepeck (shrimp-based with a savory, crunchy coating). It’s mainly a mix of carbohydrates (from chips) and protein (from shrimp), plus added fats.
Why it matters to health
Per 100 g, it’s about 493 kcal, with 24.4 g total fat and very high 18.3 g saturated fat. It also has 747 mg sodium, which can add up quickly if you eat it often. On the plus side, shrimp provides protein and some cholesterol is naturally present in animal foods. The carbs are also high (61.1 g), while fiber is low (0.9 g), so it may not keep you full as long as meals with vegetables and whole foods. Since it’s a tasty, energy-dense snack, it’s best to fit it into your day with balance—especially if you already have 3 full meals plus 1–2 snacks.
Healthier tips
    • Portion first: keep it to a small serving (e.g., a handful) rather than a full 100 g.
    • Pair it smart: add a side of fresh cucumber, lettuce, or tomatoes to increase volume and fiber.
    • Balance the rest of the day: if you eat this as a snack, choose lighter snacks later (like fruit or yogurt) and keep your next meal with more vegetables.
    • Watch frequency: enjoy it occasionally, not daily, because of the high saturated fat and sodium.
    • Hydrate: drink water to help with the salty taste and overall snack satisfaction.
Common Filipino dishes
Shrimp kroepeck, potato chips, chicharon, fried shrimp, shrimp crackers
Images
Food
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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