| 5 Servings Per Container | |
| Serving Size: 72g / 2 slices |
| Calories | 214kcal / 2530kcal (8%) |
Total Carbs | 42 g/ 348g (12%) | ||||||
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Total Fat | 2 g/ 42g (4%) low | ||||||
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Protein | 7 g/ 71g (9%) | ||||||
Vit A | 175 mcg RAE/ 700mcg RAE (25%) high |
Vit C | 1.4 mg/ 70mg (2%) |
Vit B1 | 0 mg/ 1mg (0%) |
Vit B2 | 0 mg/ 1mg (0%) |
Vit B9 | NaN mcg DFE/ 400mcg DFE (NaN%) |
Vit B3 | NaN mg NE/ 16mg NE (NaN%) |
Iron | 2.28 mg/ 12mg (18%) source |
Calcium | 225 mg/ 750mg (30%) high |
High Protein Wheat Flour (with Vitamin 81, 82, 83, Iron and fortified with Vitamin A), Water, Wholemeal Flour, Sweetened Dried Cranberries, Refined Sugar, Whey Fowder, Pure Vegetable Shortening (contains Palm Oil and/or Coconut Oil), Baker's Yeast, Datem (dough improver), lodized Salt, Mineral Yeast Food (yeast nutrient), Calcium Propionate (to retain freshness) and Vitamin A & Folic Acid (as vitamin fortificants).
Contains Wheat and Milk. Produced in a facility that handles wheat, egg, milk, nut, soy and sesame seed products.



