Sugars and Sweets / Pastries and Desserts
Goldilocks Chiffon Cake Slice Nutrition Facts
Nutrition Label
Macronutrients
Nutrition Facts
| 1 Servings Per Container | |
| Serving Size: 78g | |
| Calories | 230kcal / 2530kcal (9%) |
Macronutrients
Total Fat | 8 g/ 42g (19%) | ||||||
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Total Carbohydrates | 34 g/ 348g (9%) | ||||||
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Protein | 6 g/ 71g (8%) | ||||||
Vitamins
Vitamin A | 144.9 mcg RAE/ 700mcg RAE (20%) source |
Vitamin C | 0 mg/ 70mg (0%) |
Minerals
Calcium | 32 mg/ 750mg (4%) |
Iron | 1.2 mg/ 12mg (10%) |
Sodium | 200 mg/ 1500mg (13%) |
Ingredients
Eggs, Refined Sugar, Fortified Wheat Flour (Wheat Flour, Iron and Vitamin A), Water, Soya Oil, Coffee Powder, Margarine, Butter, Baking Powder (Leavener), Cocoa Powder, lodized Salt, Vanilla Flavor (Artificial Flavor), Potassium Sorbate (Preservative) and Citric Acid (Acidulant).
Allergen Info
AI-assisted Contains Eggs, Wheat and Milk. This product is manufactured in a facility that processes other products which may contain Cashew Nuts, Walnuts, Almonds, Peanuts, Sesame Seeds and Soy. May contain traces of Sulfites.
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Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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