juan nutrisyon logo
Prepared and Processed  / Packaged Snacks

Goldilocks macaroons butter Nutrition Facts

Nutrition Label
Macronutrients

Nutrition Facts

Consume
Limit
Avoid
14 Servings Per Container
Serving Size: 30g / 2 pcs
Calories 150kcal / 2530kcal (5%)

Macronutrients

Total Fat
8 g/ 42g (19%)
Saturated Fat
7 g/ 20g (35%)
Trans Fat
0 g
Cholesterol
0 mg/ 300mg (0%)
low
Total Carbohydrates
18 g/ 348g (5%)
Dietary Fiber
1 g/ 20g (5%)
source
Sugar
9 g/ 63g (14%)
Protein
8 g/ 71g (11%)

Vitamins

Vitamin A
12.6 mcg RAE/ 700mcg RAE (1%)
Vitamin C
0.14 mg/ 70mg (0.2%)

Minerals

Calcium
1 mg/ 750mg (0.13%)
Iron
0.4 mg/ 12mg (3%)
Sodium
390 mg/ 1500mg (26%)

Others

Lactose
0 g
Ingredients

Desiccated Coconut, Refined Sugar, Glucose, Eggs, Vegetable Oil (Coconut and Palm Oil), Water, lodized Salt, Beta Carotene (Natural Color), Butter Flavor (Artificial Flavor) and Potassium Sorbate (Preservative).

Allergen Info
AI-assisted

This product is manufactured in a facility that processes other products which may contain Wheat, Milk, Cashew Nuts, Walnuts, Almonds, Peanuts, Sesame Seeds and Soy. May contain traces of Sulfites.

Images
Food
Nutrition label
Barcode
Ingredients
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
Juan Nutrisyon is an independent project built to make nutrition information more accessible to Filipinos. Built by Wern Ancheta. If you find it helpful, you can support its continued development.