PNPM assessment
This food exceeds 2 PNPM warning thresholds.
Review the highlighted fat, sodium, sugar, or saturated-fat warning thresholds for this product.
Based on Philippine Nutrient Profile Model (PNPM) thresholds
HIGH INSUGAR
HIGH INSODIUM
19 kcal per 5 g
Carbs100%•4.7 g
Nutrition highlights
Good source of
Vitamin C500 mg714%
Uses FAO/WHO Codex guidelines for nutrition and health claims per 100g.
Monitor
Sugar72 g (18 tsp)75.8% energy
Sodium390 g (0.25 tsp)1.03 mg/kcal
Uses Philippine Nutrient Profile Model (PNPM) warning thresholds per 100g.
All nutrients
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The daily targets are estimates for a 19-29 year-old male. Individual needs may vary. For your personal needs, please consult a dietitian.
Calories | 19kcal (0.75% DV) |
Macronutrients
Total Fat | 0 g(0% DV) |
Saturated Fat | 0 g(0% DV) |
Trans Fat | 0 g |
Cholesterol | 0 mg(0% DV) |
Total Carbohydrates | 4.7 g(1% DV) |
Dietary Fiber | 0 g(0% DV) |
Sugar | 3.6 g(5% DV) |
Protein | 0 g(0% DV) |
Vitamins
Vitamin C | 25 mg(35% DV) |
Minerals
Sodium | 19.5 g(1% DV) |
Source & Notes
Values are for general nutrition education. Actual values may vary by ingredients, preparation, and serving size.
Ingredients
Sugar, Acidity regulators (Citric acid, Trisodium citrate), Tea powders (Camellia sinensis, Aspalathus linearis), Food colors (Beet red Caramel), Sweeteners (Aspartame, Acesulfame potassium), Flavors (SOYA), Vitamin C, lodized salt, Anti-caking agent (Tricalcium phosphate) "Phenylketonurics: contains Phenylalanine
Allergens
Contains SOYA
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