Meat and Poultry / Exotic Meats
Scad, round, dried Nutrition Facts
PhilFCT
Macronutrients
Nutrition Facts
| Serving Size: 100g | |
| Edible Portion: 61% | |
| Calories | 199kcal / 2530kcal (7%) |
Macronutrients
Total Fat | 3.8 g/ 42g (9%) | ||||||
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Total Carbohydrates | 0 g/ 348g (0%) | ||||||
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Protein | 41.1 g/ 71g (57%) | ||||||
Vitamins
Vitamin A | 15.5 mcg RAE/ 700mcg RAE (2%) |
Vitamin C | 0 mg/ 70mg (0%) |
Vitamin B1 | 0.04 mg/ 1mg (3%) |
Vitamin B2 | 0.12 mg/ 1mg (9%) |
Vitamin B3 | 10.3 mg NE/ 16mg NE (64%) high |
Minerals
Calcium | 437 mg/ 750mg (58%) high |
Iron | 7.6 mg/ 12mg (63%) high |
Phosphorus | 474 mg/ 700mg (67%) high |
Sodium | 6751 mg/ 1500mg (450%) |
Some descriptions on this page are generated with AI assistance to make nutrition information easier to understand. Nutritional data comes from trusted sources like DOST-FNRI and USDA.
What is this food?
AI-assisted Dried scad (round, dried fish). It’s a fish-based protein that’s usually sold as small dried whole fish or dried rounds.
Why it matters to health
AI-assisted Dried scad is a good protein option for meals and snacks, helping you feel full and supporting muscle needs. It also contains healthy fats, but it has higher saturated fat and cholesterol compared with leaner protein sources. The biggest watch-out is sodium (very high), which can add up quickly if you eat it often or in large portions. Since it’s dried, it’s convenient and flavorful, but balancing your intake helps keep your overall diet heart-friendly and manageable.
Healthier tips
AI-assisted - Use a smaller portion: aim for about 1–2 tablespoons of dried fish flakes or 1 small piece per meal, then balance with rice + lots of vegetables.
- If the dried fish is salty, rinse briefly and soak (if appropriate) before cooking to reduce some salt.
- Pair it with non-starchy vegetables (e.g., kangkong, pechay, ampalaya, okra) and add fiber-rich carbs (brown rice or mixed grains) for better fullness.
- For snacks, keep it occasional—choose it alongside fruits or yogurt instead of making it a daily snack.
- Enjoy it in moderation: you can still include dried fish, just not every day and not in very large servings.
Common Filipino dishes
Tuyo (dried sardines), Dried fish with garlic rice, Sinangag with dried fish, Ginataang dried fish, Pinakbet with dried fish
Images
Disclaimer
Juan Nutrisyon provides educational nutrition information to help users better understand the foods they eat. Nutrient values are sourced from reputable databases including the Philippine Food Composition Tables (FCT) and USDA FoodData Central. Calculation methods for estimating nutrients across multiple foods have been reviewed by a licensed dietitian. The information provided is not intended to diagnose, treat, cure, or prevent any disease. While every effort is made to ensure accuracy, Juan Nutrisyon has not yet undergone formal clinical validation studies and should not replace personalized medical advice from a qualified healthcare professional.
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